Sunday, July 19, 2009

Chocolate Triffle

Chocolate Trifle (the one I always make for our potlucks)

Ingredients:
1 box of chocolate cake or brownies mix
2 boxes of chocolate pudding
1-2 bowls of whipped cream
1 pkg of oreo cookies (or a cheaper brand of cookies)

Directions:

1. Bake your chocolate cake or brownies in an 8x10 pan.
2. While your cake or brownies are baking, prepare the pudding and put it in the fridge.
3. Have a bowl ready to put your trifle into.
4. Once your chocolate cake or brownies are baked and cooled down you will begin layering the ingredients in your bowl:

* Cut your cake or brownies into square figures. If you have a cake, you can cut the cake into square figures then slice that square into three pieces just so that you have more cake to use for the layering. You can also do the same to the brownies, but it may not have as many pieces as the cake.
* Put the first layer of cake or brownies at the bottom of the bowl.
* Then on top of the cake layer, spread the pudding over that layer.
* Next, put a layer of whipped cream on top of the pudding layer.
* Finally, crush some oreos on top of of the mixed layer of pudding and whipped cream.
* Continue the process till you get to the top of the bowl.

5. After you've done all the layers of the trifle, put in the fridge to set. I usually like to make them the night before but you can always prepare them for the same the day.
6. ENJOY your CHOCOLATE TRIFLE!!

** IF you don't like chocolate, you can always use white or yellow cake with vanilla or banana pudding with white oreo cookies instead of oreo chocolate cookies (or cheaper brand cookies). Usually with the banana pudding, I add in another layer of chopped bananas.

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